Freddy J’s – a restaurant that specializes in southern cuisine and the occasional barbecue – is currently closed until June…
Browsing: southern cuisine
The Phantom Diner series is sponsored by Urban Valet Cleaners. Bob Jeffries writes in his “Soul Food Cookbook” (Bobbs-Merrill, 1969) While all soul…
If you can manage to get a table at Toutant, one of the city’s newest restaurants, you’re in luck. That’s…
Chef James Roberts is a little over a month away from opening his restaurant called Toutant (see BRO). Along with…
Restaurateur Fred Daniel has opened his second Freddy J’s BBQ location on Connecticut Street. That is where Fred is serving…