march, 2020

march, 2020

28mar10:00 amCelebrity Chef's Table at WNED10:00 am WNED-WBFO Studio

more

Event Details

Tickets are on sale now for WNED-TV’s inaugural Celebrity Chef’s Table featuring Jack Bishop, chief creative officer of America’s Test Kitchen. The event, March 28, 2020, includes a day of demonstrations and an evening of fine food and wine.

Jack Bishop is the chief creative officer of America’s Test Kitchen and was part of the original team that started America’s Test Kitchen, which is celebrating its 20th anniversary this year.

Celebrity Chef’s Table includes two public events. On the morning of Saturday, March 28, an in-studio demonstration and talk with Jack Bishop will include a behind-the-scenes talk, recipe demonstration, taste test, and a question-and-answer session. There will also be a cookbook signing, which will be a limited opportunity.

In the evening, there will be a dinner experience at The Atrium at Rich’s that includes a cocktail hour and silent auction, and a four-course dinner featuring recipes hand-selected by Bishop from the America’s Test Kitchen 20th Anniversary Cookbook. Bishop will share stories and anecdotes with each course.

Members receive a discount off the ticket prices.

Time

(Saturday) 10:00 am

Location

WNED-WBFO Studio

140 Lower Terrace, Buffalo 14202

28mar10:00 amCelebrity Chef's Table at WNED10:00 am WNED-WBFO Studio

more

Event Details

Tickets are on sale now for WNED-TV’s inaugural Celebrity Chef’s Table featuring Jack Bishop, chief creative officer of America’s Test Kitchen. The event, March 28, 2020, includes a day of demonstrations and an evening of fine food and wine.

Jack Bishop is the chief creative officer of America’s Test Kitchen and was part of the original team that started America’s Test Kitchen, which is celebrating its 20th anniversary this year.

Celebrity Chef’s Table includes two public events. On the morning of Saturday, March 28, an in-studio demonstration and talk with Jack Bishop will include a behind-the-scenes talk, recipe demonstration, taste test, and a question-and-answer session. There will also be a cookbook signing, which will be a limited opportunity.

In the evening, there will be a dinner experience at The Atrium at Rich’s that includes a cocktail hour and silent auction, and a four-course dinner featuring recipes hand-selected by Bishop from the America’s Test Kitchen 20th Anniversary Cookbook. Bishop will share stories and anecdotes with each course.

Members receive a discount off the ticket prices.

Time

(Saturday) 10:00 am

Location

WNED-WBFO Studio

140 Lower Terrace, Buffalo 14202



 
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