Are you fired up for spring and summer? I know that I am. Now that the weather is on the rise (for the most part), it’s time to look for fun interactive outdoor activities. One activity that I am looking forward to is cooking out, whether it’s on my deck or on the patio of Deep South Taco.
That’s right, during the pandemic, Deep South Taco figured out an inventive way to get people even more excited about patio dining. They did this by setting up a series of reservable outdoor grills, where people can sit around the fire and partake in a one-of-a-king dining experience.
What I love most about this idea is the ability to take one’s time. There’s no reason to rush this meal. So often, a restaurant dining experience involves a regimented process of ordering, having food delivered to your table, eating, and leaving. The Fired Up! dining packages are meant to take your time and relax. They are meant to socialize, while engaging with the food (over cocktails, of course).
“Fired Up! at our Ellicott Street location is your opportunity to be the Grill Master at a cookout for you and 7 to 12 of your friends. We prepare a charcoal and hardwood grill, supply all the food, utensils, cocktails, and best of all – the clean up! Our 3 artisan Arteflame grills are located right in the front of our patio, in the heart of the city. The menu packages consist of the very best prime steaks, sustainable seafood (such as shrimp, lobster tails, and king crab), poultry and pork. Each package also contains perfectly matched salads, sauces, and sides that are served on our signature china, along with flatware, and crystal glassware. Host a unique and interactive dinner with casual elegance at Fired Up! Wine lists, specialized bourbon, and tequila menus are available. Let us take care of your grilling needs, with a curated menu package whenever inspiration strikes.” – The Crew at Deep South Taco
Meal options include Waygu burgers and sausages, assorted tacos, barbecues, skewers, surf and turf, starters, and plenty of sides. The customer is on the hook for sourcing his or her friends who will contribute to the festive nature of this grill-lovers’ outing.
Check out the menu, and reserve a grill by calling (716) 235-8464
Also, don’t forget that Deep South Taco rents their rooftop cabanas, for anyone looking to have some fun in the sun, far away from the madding crowd. At this point, only one cabana is still available for the upcoming 7th Annual Cinco de Mayo Street Festival. Per usual Deep South is donating “almost everything” to Roswell.
Deep South now has a bourbon room, with bourbon selections growing fast. It also boasts the largest premium tequila selection in WNY.
“We ripped out the DJ booth at Ellicott and built floor to ceiling glass walls with killer shelves in there and it’s got 15 shelves of bourbons and tequilas that you can see from everywhere in the restaurant.” – Deep South Taco
Needless to say, there’s a lot to look forward to this summer at Deep South Taco!
Deep South Taco | 291 Ellicott Street Buffalo, NY 14203 | (716) 235-8464