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BR60: Misuta Chows’ Andy Berger Takes the Vision to the Next Step

We had a chance to hang out with @misutachows new #chef 👨‍🍳, Andy Berger. We talked about his plans for downtown Buffalo’s take on the #yokocho (Japanese food hall) and tried some 🍱 of his additions 🍣🍜 to the menu.

#BR60: Buffalo, 60 Seconds ⏱ at a time.

✏️Script + 🎙Voice: Zoe Oleshansky, 📸DP + 🖥Editor: Devin Chavanne, 💻Producer + Post: George Johnson

Misuta Chows
521 Main Street
Buffalo NY
(716) 259-8228

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Written by Zoe Oleshansky

Zoe Oleshansky

Zoe Oleshansky is a graphic designer and contributor for Buffalo Rising. She graduated with a BFA in Communication Design from Parsons The New School For Design. She loves Buffalo but hates the cold.

View All Articles by Zoe Oleshansky
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