The business of brewing continues to reap rewards in Buffalo. After years of witnessing a struggling brewing economy, the climate has finally turned around. Today, Buffalo brewed beer can be found on taps at just about every bar and restaurant. The breweries are growing, as the fan base grows.
While everything might appear to be peachy keen in the land of brewing, there are some industry experts that feel that there are still challenges that the city/state faces, and opportunities that must be realized. That’s why members of the brewing community will be gathering at Buffalo RiverWorks on Thursday, October 27, for Business of Beer and Hoppy Hour.
The event is being held at RiverWorks from 3:30pm to 6:30pm. Come join the leaders in the local brewing industry, as they discuss the ups and downs of the industry. There will be a panel discussion, followed by a “Hoppy Hour” where attendees will be invited to sample locally brewed products.
The event is for anyone who is curious about the local brewing industry, as it stands today, and as it moves forward.
Business of Beer and Hoppy Hour
Thursday, October 27, 2016 | 3:30 PM – 6:30 PM
Buffalo RiverWorks | 359 Ganson Street | Buffalo, New York 14203
Sponsored by Business First | Get tickets