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Time to Make, and Eat, a Book!

Every year, WNY Book Arts Center hosts an event that involves making edible books and then eating them. Artists and bakers team up to create fantastical edible book creations, to compete for the glory of winning top prize. Not only are the submissions quirky, beautiful, thoughtful, poetic, clever and/or realistic, they are so delicious that they get gobbled up at the end of the festival.

The 8th Annual Edible Book Festival is a super fun way to get to know others in the community who have a bent for books, and baking prowess to boot. This is a world wide festival that promotes the book arts. It’s a family friendly adventure, where kids are encouraged to participate from start (creating the book) to finish (eating the book). Judging is based on Best Book, Best Tasting, and Most Creative. In the end, all proceeds go towards WNY Book Arts Center. 

8th Annual Edible Book Festival

Saturday, April 2, 2016 | 3 PM – 6 PM

Western New York Book Arts Center | 468 Washington St, Buffalo, New York 14203

Find additional info on how to enter a book, and how to procure tickets, on Facebook.

Written by queenseyes

queenseyes

Newell Nussbaumer is 'queenseyes' - Eyes of the Queen City and Founder of Buffalo Rising. Co-founder Elmwood Avenue Festival of the Arts. Co-founder Powder Keg Festival that built the world's largest ice maze (Guinness Book of World Records). Instigator behind Emerald Beach at the Erie Basin Marina. Co-created Flurrious! winter festival. Co-creator of Rusty Chain Beer. Instigator behind Saturday Artisan Market (SAM) at Canalside. Founder of The Peddler retro and vintage market. Instigator behind Liberty Hound @ Canalside. Throws The Witches Ball at Statler City, and the Madd Tiki Winter Luau. Other projects: Navigetter.

Contact Newell Nussbaumer | Newell@BuffaloRising.com

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