Hello all beer lovers out there. Big Ditch Brewery (BDB) is now filling up growlers, so stop on by, check the place out, and leave with a growler filled with your favorite brew.
“We are happy to announce that we are open for growler fills at our brewery at 55 East Huron Street in downtown Buffalo,” said BDB’s Matt Kahn. “For the past month, we have been distributing our beer to local bars and restaurants as well as retail beverage stores (such as Consumers Beverages and Premier Gourmet). We will continue to distribute to these locations and more going forward.
“While the tap room and restaurant construction is still being completed, we wanted to provide an outlet for tasting our beer and bringing some home. We have a temporary area set up to fill growlers as well as purchase new growlers and other merchandise. We are currently filling Low Bridge Golden Ale, Hayburner American IPA, Excavator Rye Brown Ale, and Cinnamon Apple Amber Ale. We plan on releasing our winter seasonal, which is a Vanilla Oatmeal Stout, sometime next week.”