Another downtown brewery is nearing completion. As opening day draws close, brewery management is looking to fill 60 new positions including host/hostess, server, bartender, bussers/bar backs, line cook, prep cook, dishwasher, porter and junior level accountant. All of the job descriptions can be found here.
If you are not familiar with the beers that will be brewed at Big Ditch, you can peruse some of their current beers here. If you are familiar with the beer, then maybe you picked up a growler or two at the Downtown Country Market this summer?
And if you just can’t wait until the brewery opens its doors, you can track down Big Ditch at the following establishments during Buffalo Beer Week:
9/25 – Templeton Landing
9/25 – Mister Goodbar with the Buffalo Beer Goddesses
9/26 – Village Beer Merchant
9/26 – Adam Mickiewicz Library
9/27 – Brennan’s Bowery
9/30 – Meet the Brewer with the Buffalo Beer League at Jack Astors
10/1 – Santora’s with Flying Bison and New Buffalo Brewing
10/2 – Hop Kitchen beer pairing dinner at Artisan Kitchens & Baths. We will be pairing one of our beers with a dish made by SATO. Several other local breweries and restaurants will be there as well.
10/3 – Premier Gourmet
10/3 – Brickyard BBQ
10/4 – McGarret’s
Update: We will have beer out at bars and restaurants during Buffalo Beer Week with our full launch mid October. We plan on having the restaurant and tap room open around the end of November. -Big Ditch