Mixology 101 w/The Steer: Sea Breeze

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Summer is certainly cocktail weather, and restaurants and bars offering patios replete with people watching or gorgeous “backyard” surroundings are an ideal place to imbibe.

Today, Charlie Tripi, The Steer's manager, bartender and resident cocktail enthusiast will demonstrate the classic Sea Breeze, offered here with a subtle modern twist.

The Sea Breeze typically incorporates grapefruit juice, cranberry juice and a good quality vodka. Couldn't be more simple, right? Not in this case. At The Steer, Tripi utilizes a recently developed and quite refreshing vodka infused with the flavor of fresh grapefruit. This not only offers the benefit of requiring one less ingredient, but also offers a foolproof option for those interested in preparing a tasty pitcher of drinks to appease a large number of guests. Perfect for the 4th of July, no?

Watch the video, run to your local liquor shop and enjoy one (or more) of these this weekend. Better yet, sit atop The Steer's upper patio and enjoy a good view of Main and a cocktail that you didn't have to mix yourself.

The Steer Restaurant & Saloon
3151 Main St, 14214
716.835.5829, call for hours

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What Others Have To Say

  1. fill

    0 ratings12345
    Jul 3rd 2007, 14:54

    This all brings back a very unpleasant memory !!...........It was senior week before graduation at Hobart College. One of the events was a sea breeze party. It was the only time in my life when I was seriously drunk. After the party, I returned to my room to discover that I had been robbed blind. Everything in the room was gone. In my impaired condition, I lay down on my bare mattress and fell asleep. When I awoke, I discovered that I hadn't walked up the stairs - I was in room 118 rather than room 318 !!! I felt seriously ill and have detested grapefruit juice ever since.

  2. ChristaSeychew

    0 ratings12345
    Jul 3rd 2007, 16:16

    fill-

    charlie may be able to sway you. absolut ruby red is pretty delicious...

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