Farm Fresh and For Sale at Vermont and West

Farm Fresh and For Sale at Vermont and West

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A group of young risk-takers are planning an urban garden on the west side and will be selling their bounty on site. Prep work is underway at the organic farm and it promises not to be your run-of-the-mill tomato, lettuce and green bean patch. The project at the northeast corner of Vermont Street and West Avenue will be much more.

“Curbside Croft” will be an urban farm (croft = small farm), the idea of Matthew Barnhardt, Justin Fundalinski, Brandon Majewski and Emily Gadanyi. All are college graduates and work in the landscape design field. Their goal is to create a close relationship between the neighborhood and the farm both as a food source and informational resource.

They are leasing the vacant lot from a long-time resident and anticipate acquiring other lots so they can increase their acreage, yields and profits.

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Their vision has been in the design and planning phase for a year. They will have wash stations, an on site cooler for storage, storage area, and mini-greenhouse. Rain barrels and cisterns will be the primary sources for irrigation.

“The vegetables will be mainly heirloom types,” says Gadanyi, a graduate of the Niagara Parks Commission School of Horticulture, one of the best in North America. “The purpose of these selections will be to encourage genetic diversity, recapture taste and other qualities sacrificed by hybrids meant to withstand long-distance travel and for food security purposes.”

“We also hope to experiment with several ethnic crops, suited to the Northeast, that would be desirable for some of the international or refugee populations in the neighborhood,” adds Gadanyi.

Curbside Croft will be employing various permacultural methods such as no-till, 'lasagna style' beds, formed in modular shapes to maximize space efficiency. They will be growing as many of their own materials - natural insecticides, stakes, etc. Perennial plantings will be mixed with annuals, as encouraged by permaculture authorities.

Several features are intended to make this venture unique. They plan to sell their produce on-site as opposed to other markets and venues. This way, neighbors who lack access to vehicles can walk to the farm site. They are also planning to sell to local stores, markets and others.

There will be a floral aspect to the venture - cut flowers and bouquets will help keep the food costs low for customers. They have already talked to a floral shop interested in their products.

The City and neighbors are on board as well. Niagara District Council Member David Rivera supports the project and sees it as a potential model to be used elsewhere. Last week, the Zoning Board of Appeals signed-off on plans to erect a fruit and vegetable stand on the lot and approved commercial sales.

The core area of the farm has had beds installed utilzing top soil and leaves that have been collected over the past few weeks. Woodchips, compost, alfalfa meal, rabbit droppings and other content will be added creating biologically-active and loamy planting media. Eventually they will be incorporating a vermiculture aspect to their soil management.

“This is truly a one-of-a-kind project,” says Brandon's father, landscape expert Dave Majewski of Premium Services. “It is not the typical ‘feel-good’ city garden project that ends up abandoned and overgrown after three months like so many others. They are not just going to plant some tomatoes and cukes and let it be. They are making a full 110 percent commitment.”

Get Connected: Emily Gadanyi

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Rock Harbor

What Others Have To Say

  1. BlackRockAdvocate

    0 ratings12345
    Nov 24th 2008, 01:26

    I assume that some type of remediation has been done at this location ?

  2. PrincetonElms

    1 ratings12345
    Nov 24th 2008, 03:41

    Why would it need remediation? Probably the only thing ever on this spot was a private house, and nothing but farm and forest before that.

  3. PaulBuffalo

    1 ratings12345
    Nov 24th 2008, 10:18

    This is wonderful news. I hope there are opportunities for gardens like this in other areas of the city, too. Perhaps, Broadway Market and/or local chefs could partner with this garden to buy local produce for their establishment(s).

  4. sbrof

    0 ratings12345
    Nov 24th 2008, 11:30

    Unless there was a previous industrial use or a crazy old man that buried his used oil behind the garage urban lots can be very well suited for food growth. I am pretty sure that the Massachusetts Ave Project had similar concerns, had their lands tested, and found no problems. Most of the pollution that might be found on site can be alleviated by a proper deconstruction of the previous structures. Smashing and griding the building produces a lot of dust and that is where potential contamination from paints or materials can happen. Even then assuming they removed the foundations and layer of surface debris and graded with clean soils to finish the land should be more than farm worthy.

  5. magnum

    0 ratings12345
    Nov 24th 2008, 12:26

    It's official, West ave is the green thumb street. Two amazing community gardens located just a couple blocks south near West Ave and Jersey st. Hopefully this idea spreads like weeds. What is the city doing to promotes this?

  6. fredrico

    0 ratings12345
    Nov 24th 2008, 13:21

    Fantastic idea!! My father has used barrels to collect rainwater and water his huge garden for years. Nothing like fresh tomatoes from the garden! What a great way to help bring the neighbors together too.

  7. PaulBuffalo

    0 ratings12345
    Nov 24th 2008, 15:24

    If Buffalo adopted this wherever possible throughout the city, the 'think small' movement could take on new meaning. I wish local restaurants could think creatively and 'adopt' these little farms for their own ingredients; then, Buffalo could raise the bar and become a real foodie town so the farms would have the impetus to flourish. I can't believe how silent the food contingent is on local issues, such as these, that may/can affect them.

  8. carlmalone

    0 ratings12345
    Nov 24th 2008, 17:23

    Did they zone it as a farm. The City doesn't have such a designation so I'm curious as to this. It doesn't fall under industrial. I guess commercial b/c of the stand? I hope they thought through this carefully. Any idea WCP?

  9. oshinko

    0 ratings12345
    Nov 24th 2008, 21:00

    I applaud this effort! I will be supporting them with my patronage.

  10. WCPerspective

    0 ratings12345
    Nov 24th 2008, 22:23

    Carl- The property keeps its current zoning, but the City grants either a use permit or a variance allowing sales in a residential district.

    I haven't looked at the Zoning Code for the City- but it would be wild if it contained an agriculture or farm land use designation.

  11. Kirk

    0 ratings12345
    Nov 25th 2008, 18:13

    Emily, Brandon and the whole crew are doing an amazing job!!! Council Member Rivera and the Common Council have implemented the Community Garden Task Force which is tasked with studying community gardens throughout the city and implementing policies which will work to support community gardens. This is one way that the city is supporting such greening efforts.

  12. jolson

    0 ratings12345
    Nov 27th 2008, 12:43

    There will be remediation steps on this site - yes. Soil samples for testing are now at the Lab in Cornell Matt has informed me. They are having a full range of tests for any potential metals or toxins. Although, it is probably 95% or more unlikely that there is any impure and intolerable metal traces or other. They are doing this mainly to establish a benchmark for ongoing seasonal testing in the future and then they can have something to work off and monitor the soil health and condition over time and amend as needed. The compost, leaves, soil, alfalfa, etc... other mixes they are incorporating will naturally - due to the highly active bacteria and fungal presence - provide bio-remediation steps. Also, they will be doing a large scale worm release in spring - sort of verminculture if you will. Worms are natures #1 bio-remediation tool. Nature does a lot of her own remediation over time without any help from us. Unless it's a highly "impure" site - and this site has no record of such possibilities. Although, the soil testing will reveal any presence and it's a nice insurance policy. Plus, it's a professional approach to the whole process. The use of the site was eagerly approved by the Zoning and Planning boards. They are excited and supportive. They would like to see more of this same COMMITTMENT around the city. Curbside Croft is paying for everything out of their pocket. They have not applied for, or asked for, any $ from anyone. They want to be 100% independent so they can manage the site as they know it should be without anyone's influences. These folks have consulted with numerous professionals, done vasts amount of research; and have travelled at their own expense around the NE US to various conferences, seminars, shows, display gardens, etc...where other cities and similar groups are doing the same thing. They are applying their experiences and observations they have aquired from world travel to Peru, NZ, Australia, Central America, Mexico, and across America - where they have learned about various types of agriculture, permaculture, socialized farming, old world ag customs, food types, etc... Even though this Vermont St site is not operational until spring, these guys are still actively looking for additional lots to expand the farming. They know it will gradually, with patience, grow well beyond the bounds of one or two vacant lots and they need to plan for that now. They do receive help from friends and colleagues in the form of tools, voilunteer labor, clean fill, trucking, etc... These people that help them are doing so because these people know it is a noble undertaking and they want to see it work and succeed. It is very exciting! Thats what friends are for! Good luck and keep up the great work and committment guys!!

  13. bfloinvllarta

    0 ratings12345
    Dec 10th 2008, 15:09

    i am so proud of these guys, these neighbors of ours. it is so inspiring to know that this generation is conscious and aware of our earth and are willing to make the efforst and the changes needed to improve it for our future. i think this is going to be a hit with the local community and may open the doors for more to come. . .it seems like everyone is in for it and are fully suuportive of the project. and i think it is also something to be said that they are financing this on their own - not expecting help from anyone. it inspires me. . .

  14. Courtney

    0 ratings12345
    Yesterday, 12:23

    Their website is now up and running. Very cool! Keep up the good work. Can't wait to stop by this summer and taste the fruits of your labor - literally.

    CurbSideCroft.com

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