I must admit that it is sort of heart warming to see the connection being made between the farmer and the market again. I think we a society got content with no know where our food came from or the effects it had on the environment. Granted these are small steps they are important in what will make this region sustainable for future generations to live and prosper.

Long after the aquifers in Arizona had dried out hopefully we can still enjoy our quality of life we have here for generations already. Assume we don't let sprawl ruin these fertile valleys.