City October 8, 2012 11:43 AM

What's the deal?

What’s the deal?
This restaurant location at the corner of Elmwood and Utica is a prime spot in the Elmwood Village. It's a beautiful building with oversized windows, off street parking, kitchen equipment... everything that a restaurant owner would want to start a business. Unfortunately the space has been sitting vacant for a couple of years now, which is not good for commercial and residential neighbors. The lack of a tenant leads me to suspect that maybe the property owner is asking too much per month. The space is listed at $5500 a month, which is a fairly large nut to crack. Then again, it's got a lot of great attributes and therefore commands a higher price... but $5500?

I'm not saying that there's not some business mogul out there with deep pockets and good business model that could make the numbers work. The question is, where is that mogul? It's been a long while since Mode moved out... now it's time to find a tenant. Sitting on these properties waiting for a chain store doesn't make any sense. Just think of all of the money that the building owner has missed out on by allowing this commercial space to sit vacant for so long. If the lease amount had been $4000 per month, I bet that someone would have signed up for the space after Mode moved out. That was a couple of years ago. That's approximately $100,000 that the building owner missed out on by trying to elevate the lease rate as much as possible. 


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Roger Chainani is a class act, that's why it's empty.

Score: 19 ( 21 votes ) Vote up Vote down Report this comment

he's the only landlord I categorically refuse to deal with.

replied to NorthBuf
Score: 19 ( 19 votes ) Vote up Vote down Report this comment

Looked into office space on the second floor there. I'm not surprised the bottom floor is so expensive. The second floor is incredibly overpriced for the quality and size of the units available.

Score: 7 ( 7 votes ) Vote up Vote down Report this comment

Lets not forget the beautiful view of the low income housing right across the street!

When will a developer by that property and convert it to nice condos?

Score: 4 ( 22 votes ) Vote up Vote down Report this comment

That tower could be used for so much more...young professionals, grad students..A hotel? that would be a huge renovation but we definitely need a hotel on Elmwood...
RIght now it houses peoeple in need which is really nice to do, but I imagine that most of them dont spend money and time on and around elmwood making it better...
This building needs to be for people who work and spen money or....tourists...

replied to irishkwh
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Right, they don't have money to spend in Elmwood, ship them off to the ghetto to live in poverty induced isolation.

replied to elmdog
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So, you agree with me........

replied to NorthBuf
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I prefer forced labor but that's a little taboo these days.

replied to elmdog
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lol, right. Diversity is good, as long as they fit in with our socioeconomic ideologies. It fits the bill otherwise: density, vibrancy, activity. But, shit, they sure look frumpy and dirty.

replied to NorthBuf
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I live about a block from that tower and Mode, and I have to say I have zero issue with the residents of the tower. They have never been anything other than respectful and polite to me. I would much rather have tenants who are there for several years than grad students throwing parties all night or hotel guests with no investment whatsoever in the area taking up parking

replied to elmdog
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i was under the impression that the apartment tower now rents at market rate. can anyone confirm?

replied to irishkwh
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You know what I find to be the biggest joke, its the commercial real estate people that put signs on the windows expecting a different end result...I know that it means that they are going to put time into the space and use their connections but I always find it ridiculous...
If the price is way to high, then it will sit empty...maybe just maybe some sucker will try...And the owner is a joke...nothing like wanting the neighborhood to thrive..instead have one of the nicer corner stay stagnant...

Score: 11 ( 11 votes ) Vote up Vote down Report this comment

re: commercial real estate agents wasting their time putting signs in the window, showing the space, etc.:

You're missing another angle. Maybe you think this space is overpriced, that the Landlord isn't realistic, that it'll be a waste of your time to market this, etc. So you pass on working this property or putting your sign in the window.

But sometimes you might take such a listing anyway. Maybe the Landlord truly is unreasonable. Maybe your chances of renting it out are slim. But maybe you don't care. Maybe you mostly want to discover who the prospects are.

Maybe you have five other restaurants that need tenants. And maybe anyone who's interested in this could be lured over to one of the others if this one doesn't work out. Half the job of real estate is to find tenants and buyers in need of finding something. All those people who call on your sign? They're all prospects you can sell something to, somewhere. It's a good thing to collect prospects.

replied to elmdog
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For some reason I always thought this was a good location for a 2+ story clothing store. Even though I'd rather not go down this route a chain like the Gap, American Eagle or even Urban Outfitters could make it work. I would prefer something local but doubt anyone would pay that rent.

I haven't been inside in awhile and wouldn't know if the building could be made to function in that way.

Score: 18 ( 22 votes ) Vote up Vote down Report this comment

How big is the space, exactly? The space is kind of small for most specialty chains that will consider locations outside of malls and lifestyle centers.

Also, remember that many chains consider Buffalo to be a non-man's land, so Elmwood landlords holding out for a Jamba Juice or American Apparel -- places that could fit in a 2,000 square foot space -- will probably be waiting several years for the space to fill.

replied to FightThePower
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I'm no means an expert in commercial real estate, but I have oftened wondered about this practice. So I spoke with someone who is an expert -- a manager for a large commercial real estate firm.

She confirmed for me exactly what I thought, which is that a landlord would prefer to have a place sit empty for months, even years, than lower the rent. I said, it's that sort of nuts -- wouldn't you rather have some income coming in than nothing at all?

She totally agreed with me, and said it IS nuts, but the landlord thinks that if he lowers the rent at any time, then he's going to be stuck with that lower rent for a long time. Also, he is worried that lowered rents will encourage tenants of other properties to negotiate lower rents on their contracts once they come up for renewal.

Her opinion was that they SHOULD do that, because it you don't lower the rents, the tenants will just go somewhere else that's cheaper.

So what that means is that Buffalo would be much better off to have a mutltitude of landlords competing to offer the best rent, rather than a few landlords who have all the space locked up and then act as oligarchs or monopolists.

Score: 18 ( 18 votes ) Vote up Vote down Report this comment

In Ithaca, the reason for high rents and empty storefronts in buildings owned by Jason Fane is often attributed to inflating the property value. Commercial real estate is often appraised based on the potential rent. If rents are high, the property is worth more for the purposes of borrowing against it.

Fane is supposedly asking $65-$75/sq ft for the former Green Cafe space in Ithaca's Collegetown. Retail space in Buffalo is generally $10 to $20/sq ft.

replied to Rand503
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If a landlord marks a rent down from 5500 to 4000, that's 18,000 per year. If he earns 5% on his investments, that's an admission by the owner that this segment of the overall property is worth $360,000 less than it was prior to his lowering the rent. I know...that may not make a lot of sense (keeping the property empty and getting nothing), but how many of us would want to admit the home we live in (a similar investment) is worth 360,000 less?

replied to Rand503
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My understanding is that he is a loathsome character who owns so much property he couldn't care less about making these spaces actually available.

Score: 24 ( 24 votes ) Vote up Vote down Report this comment

Who are we to decide the price a private owner demands in rent? Frankly that is a reasonable rent. You also don't know what security deposits are, cost of utilities, other legal requirements of tenants, cost to build-out and fit the space (incurred by tenant), etc.

Free market. Maybe the deep pockets at B.R. should forgo a paycheck and provide subsidy if its that much of a cause.

Score: -26 ( 44 votes ) Vote up Vote down Report this comment

I'm not sure what your point is. You are correct that this is the freemarket working. The guy is trying to get over $60,000/year in rent(!), and after years on the market, no one is interested. The freemarket is saying; 'hey dufus mcscrooge, youre charging too much.'

Rand did a good job shedding light on this phenomenon, because common sense (market sense) tells us that the price is too high. Apparently there are other forces at work with this guy.

replied to JMc44113
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You could always lease prime waterfront property from the City and have them invest a million plus dollars?

replied to JMc44113
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Apparently no one got my "Hatch" reference, or they think it's OK for the City to give a privately operated business that much money to renovate a seasonal hot dog stand without stating how they will recoup it.

replied to brownteeth
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bt, I got your reference. As I commented in the Hatch thread, I think something the Common Council could and should do is split apart the marina's lease (for after current one expires) into two parts - one for the boat docking/fueling and one for the food service.
There might be food vendors other than the current Hatch operator who'd bid competitively on the lease if it were separated that way. Maybe the docking-fueling part could attract other bids too from vendors not interested in the food aspect.

Regarding the recouping, I suppose if Hatch upgrades result in more food/beverage sales to customers and if lease terms are that the City receives a percent of sales, then recouping might happen. Those 'ifs' and details seem like something our full time Council should look into and reveal findings as public info. The new city comptroller should weigh in too.

replied to brownteeth
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You don't understand how the free market works. It doesn't mean that the seller can price his goods or services at any price he likes. It means that he prices his goods and services at a price that a buyer would actually pay. The fact that he has no takers at this price means that he is pricing it too high.

If his current price is that he can't rent it for anything lower due to the costs of owning and maintaining the building, then his option is to sell it to someone else who can. He obviously doesn't want to, and would prefer to leave it empty. That's his right -- he doesn't have to rent to any one. But we also have the right to criticize him for his decision.

replied to JMc44113
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what about off the wall? that has been vacant for more years than mode. does Roger own that building too?

Score: 10 ( 12 votes ) Vote up Vote down Report this comment

I assume the laws of supply and demand don't apply to wealthy property owners?

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Uh, yes.

replied to Allentwnguy
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Corner Bakery chain might be a possibility to compete with Panara

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place has so much potential too...its sad

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Ive personally had dealings with Roger Chanani many years ago and to say the least he is the definition of a greedy property owner that doesn't care about the Elmwood area. He's more interested in taking advantage of business owners that are trying to make the area better. He acts like he cares in the beginning and blows a lot of smoke. Then when he gets you signed into a lease his true self comes out. Don't do business with this guy unless you like being taken advantage of. He's a real piece of work and has no ethics with business dealings. Property owners have more to do with why businesses never have a chance to become successful.

Score: 6 ( 10 votes ) Vote up Vote down Report this comment

Anyone know who the owner of the building is where Buffalo Cakery is? Their landlord doesn't sound all that great either from hearing about their challenges.

replied to business owner
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I believe Don Leone - owner of JP Bullfeathers.

replied to LouisTully
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The lease is NNN - tenant is responsible for utilities, property taxes, water bills, etc.

Atop he wants $1500 for FFE (furniture, fixtures, and equipment) + 10% of the tenant's monthly gross income.

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Chainani has been known to charge for anything and everything on top of the lease. In the old Plato's space (now Mangoz I think?) on Forest, he was looking to charge prospective tenants for the mural that a previous tenant had painted in the space!! Who knows, but I really hope for Mangoz' sake they didn't fall for that nonsense.

replied to docpeter269
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I live just down the street from Mode. The previous occupant had tried to create a night-life venue there along with the upscale dine-in restaurant during the day. The problem I think is that it's too small a venue for either of those models. It's tiny. The rent sounds high to me, but I don't know anything about real estate prices. That corner's not a bustling section of Elmwood either. That whole corner of Elmwood is just not that active and is separated from the busier portions by a (verizon?) utility building, some residential housing, and a church. That's a lot of pavement to pound if you're perusing Elmwood, looking for something to do, like food or entertainment. There are a number of businesses and restaurants just past that section, but I think that people who are walking around the area where Spot is, get to the gap and just turn around thinking the busy section has ended. The owner of Off-the-wall claimed to have just found something better, which is why they closed down. The Elmwood Lounge just changed hands not long ago and is now "Milkies". "Epic" has changed hands multiple times over the past 5 years or so and so have a number of other places. Some upscale condos just got built on Utica over the last year that should create some foot traffic that could help an upscale/nightlife model for Mode, but I think that they're not catering to business all day-round. I think if they had a cheaper take-out model and had a menu for breakfast and lunch, something a little more main-stream, it might do better. The facade needs to be a little more inviting too. Anyone seated in there is rather exposed to passers-by, so it's not a very private dining experience. I just don't think upscale dining and nightlife are the right mix for that corner.

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"The facade needs to be a little more inviting too. Anyone seated in there is rather exposed to passers-by, so it's not a very private dining experience"

Critics of the Kay Noodle location argued the exact opposite point, saying the glass at that Main Street location is too dark and will be prohibitive to success for that location. Seemingly because people like to be looked at by pedestrians while eating their meal. I guess some people like shelling out $$$bucks for a "zoo" experience.

replied to hepcat72
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The simplest solution is for the city to reappraise at the landlord's stated market rate. Presently, the building is only assessed at 320,000 by the City of Buffalo.

At $66,000 NNN on just the restaurant and lets say conservatively another 24K from upstairs tenants. With a 10% capitalization rate, FMV is 900K. The city should at least be able to double the assessment in hopes that the additional tax liability motivates securing a tenant.

Score: 17 ( 19 votes ) Vote up Vote down Report this comment

This whole block on elmwood from Mode to Louie's is absolutely disgusting. The litter is so bad outside the buildings along the sidewalks that it feels like you are walking in filth sometimes. Cigarette butts outside of Faherty's up and down the entire stretch and trash everywhere. The owner of the buildings, the tenants, and the city need to all wake the hell up and start taking a little more pride in the city and do their part to keep it clean and beautiful for all to enjoy...........then again, maybe it's also the people that are to blame for being so lazy and littering in the first place. Let's get some better looking garbage cans along the streets that are maintained on a regular basis and start holding building and business owners accountable for the appearances outside their storefronts and restaurants.

And I don't mean all business owners. There are several north of this block that do a great job of maintaining the sidewalks and areas around their storefronts.

Score: 13 ( 19 votes ) Vote up Vote down Report this comment

As far as the building is concerned it would make a very nice spot for an elegant Parisian-stlye cafe; unfortunately it's a few blocks too far south on Elmwood. I don't think that area gets as much foot traffic to sell enough coffee and sandwiches to pay that much in rent.

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In round numbers, to make the rent reasonable you'd need to do 100 dinners a night at $20, seven days a week. If the owner wanting 10 percent of the gross is correct, that number would be higher.

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100 covers a night is pretty busy. Most weeknights most restaurants suck wind. You get 35-40 during the week and you're happy in a lot of places.

I think your point above about the implications for the value of the building with lowered rent is spot on. I also think there's another angle: he owns so much on Elmwood that he alone helps set the market. If he lowers this rent and other rents (he's always got several vacancies), then he may face more pressure from other tenants who compare notes and want their rents lowered, too. Even if he doesn't fill this space, setting a high price on it bolsters the floor of his other rents.

replied to benfranklin
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The next Urban Outfitters. Nuff sed

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If the strip from Utica to Hodge is ugly, you haven't been in a bigger city than Elmwood Ave. you gotta have ugly sections, it's the balance of city life.

no balance, no fun. and shit... there are a ton of stupid companies in this world that can surely afford that corner.

i'll solve everyone's problems:

Tim. Horton's. Drive. Thru.

/discussion

Score: -3 ( 5 votes ) Vote up Vote down Report this comment

Tim Hortons doesn't make any sense. There's a coffee place right across the street (Blue Mountain) and there's a Coffee Culture that went in about a block away, not to mention Spot, Starbucks, and Aroma within walking distance.

There sure isn't a lot of dedicated parking either. There may be spaces nearby, but my guess is that lots of people use them for other places. Lots of good points made above!

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I work in commercial real estate.

The reason why the owner is choosing not to lower rent rather than just renting for less is bc he feels like he will be devaluing the building/space. Landlords price their space based on what the other products in the surrounding area are going for. If the rent is that much more than a neighboring vacant space, it SHOULD be that much better. Yes, sometimes landlords are delusional, but if they have already paid off their mortgage, they can afford to sit vacant for months/years in order to wait for the right tenant. Some people are looking for that homerun tenant, that really nice restaurant that everyone wants to go to, instead of stooping low, lowering the rent, and putting some half-@$$ dollar store or chain food place. you have to realize that most landlords can afford to wait for the right tenant as they are usually pretty successful

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There's a huge range between "upscale restaurant" and "dollar store". Also, a commercial landlord isn't necessarily obligated to rent to the first taker. Mall and lifestyle center managers frequently turn down prospective tenants that they think aren't a good fit with the tenant mix or desired dynamic.

replied to 5to81ALLDAY
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And let's not forget about the opposite corner. Off the Wall. How long has that property been vacant? Same story perhaps? Owner asking too much and losing just as much.

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I spoke to the owner of Off the Wall when they were packing up to move out. He said he'd decided to go into music - a complete career change. He didn't indicate that rent was a factor, but rather that it had been something he had been wanting to do for awhile.

replied to bluecrayons
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I thought the Off-The-Wall building was for sale (not just for lease) so I don't think high rents are the main problem there.

replied to bluecrayons
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Isn't this the original location of LeMetro Bakery? I rented my apartment from Mr. Chainani a couple doors down many years ago (and yes, he wanted to charge me extra rent on a couch that the previous tenant had been too lazy to move out if I recall lately), and I'd looked at an office suite above that storefront for a possible consulting business. It had been a dentist's office and at the time (again, over a decade ago) was in deplorable shape. LeMetro (if that is actually what was there - it was a great little cafe) did a good amount of business there, and it's the last real block with mostly storefronts until you hit Allen St., but it still gets good foot traffic. As for parking, there is a large lot directly next to the building that's city owned. I've never had a problem parking either in the lot or on the street close to the building. Is it worth that amount in rent? I guess it is if anyone is willing to pony up the $$ for it, but obviously nobody has yet.

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Yes, it was previously Le Metro.

replied to feedmittens
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Le Metro some of their bread was really good I used to buy it. Cafe Garangelos was good on Hertel next to Jonnys meats.

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I was under the impression that landlords can write off these high rents as business losses for tax purposes, hence the rent remains high. Anyone in agreement with that thought?

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re: vacancy = tax dodge.

That's been asserted here plenty of times before, but it doesn't really make sense to me. A landlord can't claim a loss per se from vacant space. He can only claim less income on which to pay taxes. All of us would pay more taxes if we earned more. Does the prospect of paying more taxes dissuade you from wanting to earn more? Him either.

A completely vacant building can't generate any tax loss at all, btw: if it has no income, it has no tax benefit; its expenses are not deductible. But getting back to the main point: if a landlord is pulling in, say, $50k/yr in rent, he's way, way ahead of pulling in no rent. There is no tax benefit for less rental income; you just don't pay taxes on that bigger pie. But you'd still rather have the bigger pie, even if it resulted in a larger tax bill. Nobody's tax rate is 100%. State and feds combined is under 50% in every state in the union, worst case scenario. So he's still better off collecting rent than not.

replied to informedone
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> I was under the impression that landlords can write off these high rents as business losses for tax purposes

This is something of an urban legend among urbanist circles. I've never seen any numbers that show how, using some kind of tax loophole, a property owner can make more money with vacancies than with occupancies.

A vacancy isn't a loss unless total expenses related to a building (mortgage, utilities, maintenance, etc) exceeds revenue. Business taxes related to the building will be zero, but it's not like the taxing body cuts you a check to make up for losses. Also, property taxes aren't based on occupancy, but rather the value of improvements and the underlying land.

Commercial property is often a short-term investment. Buy, hold for five or more years, and hope for an annual ROI of 15% or more. The only way you can get a 15% ROI from a vacant property is if it's in a prime location. The ROI would come from an increase in property value alone, and not any rental income derived during the time of ownership. A landlord can only pull this off if they've got a lot of cash reserves or income from other properties to pay for the mortgage while the property sits vacant; normally a landlord would depend on the revenue from tenants to cover the mortgage.


replied to informedone
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Was this Roger Chainani fellow one of Doobie Dave's friends?

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