food January 14, 2012 3:52 PM

Sweet Sophia's

Sweet Sophia’s
When my favorite diner on Niagara Street closed, I thought that the world was ending. Seriously, I'm a big fan of breakfast, and I was hooked on the Riverview Family Restaurant. It was only a short time after that that I began to head out in search of a comparable diner-style eatery. Luckily, I found Sophia's. Of course I was aware of Sophia's, and had even eaten there a couple years back, but I was hooked on my favorite and that was that. Fast forward to today and Sophia's has become a hip destination selling some of the finest diner food around. Not that that wasn't always the case, but it just so happens that diner guru Guy Fieri's visit to the humble eatery has turned it into a happening hangout for not just the locals, but for people from around the region. 

Just this morning, while we were waiting for a table, the woman in front of us turned around and asked whether we had eaten at Sophia's yet. We answered that we had and she said, "I just can't wait. My husband and I are from Canada and we've been wanting to come here ever since it was on the Food Network (see BRO post...or YouTube)." We told her that she was in for some good eating, and then went back to our hover pattern. It was about a year ago when Sophia's expanded the restaurant, opening it up into a much larger space. Not that that helped to alleviate the hoards of food enthusiasts who clamor to get inside. The inside is a lot nicer these days (so is the outside), and event though they pack 'em in, it doesn't feel overcrowded thanks to the enhancements. 

Sophia's has just about everything, food-wise, that you would expect from a diner. I always go for the standard eggs over easy, French toast, crispy home fries and a side of their homemade toast. My wife opts for a tuna club, although today she saw customers at the table next to us eating the breakfast skillet and told me that she might finally try something new. The service at Sophia's is some of the best in the city, partially because all of the waiters and waitresses help each other out with coffee refills, order drops, etc. There is certainly a diner-vibe about the place, but it also has the creature comforts of a full scale restaurant. There's a lot of action in the kitchen, which is viewable from the dining area, and since it's a family owned operation, there's a bit of friendly banter between kitchen staff and servers. 

If you've got a hankering for diner food, and you want to try a place with awesome atmosphere, friendly people... and you don't mind waiting by the door for a few minutes before sitting down, then you just can't beat Sophia's. You also can't beat the price. Our breakfast/lunch rang in under twenty bucks, and we got two coffees and a large OJ. Now that's what I'm talking about.

Sophia's Restaurant 
749 Military Rd (Black Rock)
Buffalo, NY
716.447.9661

money-Buffalo-hotsauce.jpg

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Comments

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$0.53 Tip eh?

Score: 14 ( 14 votes ) Vote up Vote down Report this comment

That must be the Canadian woman's check. (Just kidding.)

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maybe if my fellow Canucks weren't spending hundreds if not thousands of dollars at the Walden Galleria, Boulevard Mall, and Fashion Outlets every weekend and thus keeping Erie and Niagara Counties in the black year after year they would actually have money left over for a tip! lol :P

replied to NBuffguy
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Well, there are clean-up costs incurred from all the merchandise boxes left back in the parking lot so they can drive back through customs wearing four pairs of socks, three shirts, two pairs of pants and and several jackets. "No, just cold, eh."

replied to WIGS
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What's the difference between a Canadian and a canoe?

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The Giambotto is simply amazing. Pretty much everything there is good, but when it comes with a slice of the homemade bread it just gets a whole order of magnitude better.

Give the rice pudding a try. You wont be disappointed.

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Give "Angie's Pizzeria" on Niagara street a try. Small, one at a time service...and...Oh So Good. It says Pizzeria but they serve breakfast, lunch and dinner. To tell the truth...I've never had the pizza.

Score: 4 ( 4 votes ) Vote up Vote down Report this comment

As a former Buffalo Stater I can tell you that Angies is one of those hidden dive gems. The pizza is really good! and the wings are cheap! subs are decent too!
I would occasionally grab a couple of slices after class my last semester and sometimes they would throw in an extra slice as a bonus! good staff, and decent food at a super fair price!

replied to Joe Galvin
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yes Angies deserves to be reviewed!

replied to Joe Galvin
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Angies is an institution in Black Rock as has been in the same location since 1946. Their pizza is very good but they are known for home made meatballs, get them with the really cheap spaghetti dinner or on a sub. Also, the interior and exterior of the building hasn't changed much at all, a great example an old time pizza joint.

replied to WIGS
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yeah whats the point of the receipt picture?

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The receipt pic is a nice bit of photojournalism. It pushes the cheap eats angle, along with the diner angle what with the familiar brown coffee mug and bottle of Franks that you tend to encounter at places like this. I like it. Though as mentioned in the first comment, a few more dollars in there for the tip probably would be nice. ;)

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i also like the photo and i suspect the lonely $20 bill is just to underscore the cheap eats angle...i suspect they threw down a proper tip after the photo was taken.

replied to Amstrad
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Please, just block Chinese IP addresses, okay?

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Please hire a copy editor for common spelling errors. Thank you.

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I'm keeping the error to myself. I know you're dying to know. I was just bitter because I've never had a meal at Sophia's. I really do enjoy your food reviews. Thanks!

Laura Suttell

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