food May 9, 2011 9:17 AM

Dolci gets Caffeinated

Dolci gets Caffeinated
Dolci was, at one time not long ago, synonymous with Elmwood Avenue. Then owner David Simpson picked up his baking supplies and headed west for Grant Street. A few weeks ago David decided that maybe it was time to sell the business and move on with life - maybe head in another direction? Then he heard that the Delish space was coming up for grabs and he decided to jump on what he considered an awesome opportunity. To land a location in such close proximity to The Co-op, with loads and loads of space, possibly outfitted with cooking equipment... how could he pass all of that up?

When he first learned about the space, he immediately envisioned what to do with it. In the past Dolci had always been the type of service business that saw customers come and go without a second thought. That's all about to change. "We're opening a cafe with two industrial espresso machines and we'll be serving soups, wraps, sandwiches, cappuccinos, gelato, and all of our specialty baked items. We're going to be vegan and vegetarian friendly and eventually we'd like to feature specialty smoothies and protein drinks. The space is perfect as a cafe/eatery where we can create paninis, pizzas, and we'll be applying for our beer and wine license. It's a 3000 sq.' space, which means that we're going to put people at tables in the space instead of at counters. The Co-op is a great anchor, so we'll have some crossover clientele. We want to make the cafe affordable too. A customer will be able to order a panini with a soup and gelato, all for one price. This will be good wholesome food served in a welcoming atmosphere. To us this a dream. We knew that we could position ourselves so that we could utilize the space in order to accommodate customers who wanted to enjoy our offerings in a cafe setting. This is a very spiritual shift for us. We want to turn this into a loving open atmosphere for people... and we want to be open by mid June."

Deborah Clark, owner of Delish, is in the process of looking for a new space to run her business. Delish will be open through May, at which time Dolci will be setting up shop.
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Didn't last to long on Grant St.I thought Grant was the next Elmwood?,Maybe the break in had something to do with it.

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Grant is the next Elmwood, by virtue of the fact that the 30-something home-buying crowd has been priced out and has nowhere to move but west.

Do you even live anywhere near here?

replied to forest
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My wife and I are a 30-something couple who bought in Elmwood in the last year. Housing is not expensive anywhere around here. And taxes are cheaper than the burbs. Middle class folks can afford to buy between Richmond and Delavan. No doubt about it. My whole block proves that. Sure it is cheaper west, but to say people are priced out is extreme hyperbole.

replied to Captain Picard
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Clarification: I meant that people are priced out of the Elmwood Village, meaning they have to buy between Richmond and Grant. People like you and me.

replied to Slu
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I agree with Slu - my wife and I (31, and 30) bought a beautiful single family home in the village, and have made friends with quite a few new homeowners our age on our block. Prices here are still quite affordable, I think.

replied to Captain Picard
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Good for them. I hope it works out because I can only imagine what the rent is on that corner for 3000 square feet.

Deborah, if you are reading this, it would be awesome to see you on Hertel! My wife and I moved from Elmwood to North Park 2 yrs. ago and miss being close to all your delish items!

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+1 on Hertel!

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Any word from Delish! on their cooking classes at the Elmwood location? I'm signed up for one in early June. Are they going to honor those? What's the plan??

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We also relocated from Elmwood to Hertel 3 years ago and would love to see Delish on Hertel - Deborah posted on FB that she looked and didn't find anything. I'm guessing she wants to be between Colvin and Parkside, BUT there are some great locations available between Parkside and Starin too. How about the old Edritos - would have space for classes as well. Or the former bakery on the corner of Wallace (near DiGuilio's).

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So David is selling the business, Dolci on Grant Street. But the last sentence says that Dolci will be setting up shop in May. Should that say that David's new business will be setting up shop? Will it also be called Dolci, or is that name staying on Grant. Has anyone agreed to buy it at that location?

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David was considering selling the entire business and getting out entirely. Now he's decided to bounce from Grant to Elmwood. Not sure if he is altering the name. Grant location is closing - he's not selling it. He will reopen with new cafe concept on Elmwood.

replied to NBuffguy
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Oh, I get it now after revisiting the article and reading through a second time. I guess Dolci is moving back to Elmwood and abandoning the Grant Street plans. No big surprise there.

replied to NBuffguy
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NBG> "No big surprise there"

Exactly. Those of us sitting atop our high horses could see this coming a mile away.

replied to NBuffguy
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Those atop their high horses, as well as those with their heads not burried in the sand.

replied to The Kettle
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More like buried in their asses.

replied to NBuffguy
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Why is Delish leaving the Elmwood location?

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I heard that the lease went up and Deb decided that it was time to move on... that's just what I heard.

replied to rb09
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Love Dolci. But the Grant Street idea was bad from the start. Sweetness_7 can survive with morning business and Guercio's shoppers, but Dolci is an Elmwood Village business through and through. So happy they're moving back into the neighborhood. No way would I have gone to Grant and Lafayette for a Dolci fix!

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"No way would I have gone to Grant and Lafayette for a Dolci fix"

Charlie, you must have heard of the guy on the corner of Lafayette and grant handing out stabbings to people from outside the neighborhood huh?

"First time here sir? Okie Dokie, here's your stabbing.."

replied to Chapin Charlie
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i can't speak for Charlie Chaplin but regarding the "no way grant street, etc." quote, i will say that i agree but it has nothing to do with grant street. i love dolci and would access it when on elmwood, but did so generally on impulse. i am on elmwood regularly and seeing it would inspire me to go in and shop. i am on grant street less, not due to an aversion or fear- i like it there and have regularly shopped at guercio's and loitered at sweetness_7; it is simply less proximal to where i live. unfortunately, dolci is not an essential in my life and when they moved they simply became less present. does this mean that i am now developing the memory akin to a goldfish, perhaps. more likely, like most people, i am just busy and tend to shop at places closest to me.

replied to 16thStreet
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In reply...I worked on Grant St. for 30 years, retiring last year. I have seen the neighborhood where I grew up deteriorate and become downright dangerous at night, so much so that my business hours were changed because of cars being broken into in our business lot after dark. I spent a lot of time during the day monitoring our public restrooms because non-customers and 'working girls' were using them to conduct 'business' in them. Since retiring, I have avoided the area because it simply depresses and angers me.
So, 16th St., are you one of the young professionals who have bought homes or rent in that small and trendy enclave near Richmond? Stand on the corner of Grant and Auburn some summer evening at 10pm alone and see how safe YOU feel with dozens of teens in hoodies surrounding you, speaking a language you don't understand. After three attempted muggings walking to my car after dark, I tend to be a bit apprehensive in that neighborhood after the sun sets. I feel a bit safer on Elmwood, thanks.

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Agreed. Grant Street may have a promising future, but it's present state is still a place you don't want to be between 8pm and 8am.

replied to Chapin Charlie
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FYI...Groupons, Gift Certificates and HDD will all be honored. I will extend the expiration date on all of them for as long as we need to be out of commision to make our move.
The best way to get up to the minute info about what's happening is to join our Facebook page and sign up on our web site to get our newsletter; that's where I'll be posting all of our latest news! DelishElmwood.com Thanks, Deb

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What's the link to the Delish Facebook page? I'm having a hard time finding it for some reason on FB.

replied to DelishDish
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Greenca, just go to your Facebook page and in the search box up top type in "Delish Cooking School and Pastry Shop". It should just pop up and click on it. -Deb

replied to Greenca
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This is really to bad Dolci is leaving grant street. I saw this as a hugely positive sign. The most logical model of success is to bring viable retail to Grant street people will start going over there more and eventually renters will move in gentrify the area and Grant and Richmond will fill in.

I really hope someone else steps in and takes over this location and does something creative. Elmwoods long term future is dependent on future investment West of Richmond. The housing prices between Delaware and Richmond are out of reach for a young couple. People starting out even if they want to live there can't afford it and end up in the burbs, especially southtowns people, North Buffalo is too far for them.

Also its only going to last so long that people will continue to put up with their constantly rising taxes in that area while rift-raft exist and is harassing them from just a few blocks away.

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Housing prices between Richmond and Grant have exploded in the past five years. Like I said before, the up-and-comers have nowhere to move but west.

replied to sobuffbillsfan
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[chuckle]

i was wondering if anyone remembered that big macho bet.

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LOL. This one too from fredrico:

4matic-
Like omonahan - I too would like to bet you a thousand dollars also that Dolci will still be on Grant street in a year. You don't have to worry about revealing your identity when I win. I will just send you my address and you can send me the money that way.

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