Trattoria Aroma
311 Bryant Street
Buffalo, NY 14222-1941
(716) 881-7592










Did you confirm that the Carbonara Risotto is made vegetarian? Carbonara is not traditionally vegetarian - it is usually made with either pancetta or bacon.
it doesnt have meat in it but i don't know if there's chicken broth as base or something
Day 4 - Shango, Bistro Europa, or Tempo?
Day 5 - Juniper, Hutch's, or Fiamma?
Surprise us.
none of those places are on my list this time around. although, i do love the brunch at Shango
Just ate there last night for restaurant week and actually placed the same order as the one reviewed above (by chance). Not impressed - sloppy bruschetta, undercooked and over-salted risotto, and a piece of pork that only tasted like its fried exterior and its ill-advised tangy vinaigrette - no porkiness! Aside from very good pizzas and a nice patio, I continue to be disappointed by this place.
Sorry to hear that, I have had a great meal there each time I have been. My last 3 meals there consisted of pork belly bruschetta, lobster ravoli, pork chop w/a fried egg and chive oil, veal marrow ravioli appetizer, pork belly appetizer, and a seared duck breast/braised duck leg entree. Everything has always been fantastic.
Great Italian white wines, not that most would tend to be concerned...but I always stop by this place when I visit my folks and am always seeing 2-3 very good whites you've never heard of or could buy retail (reds too, but the whites seem 'more better' in an interest sense to me)
Sponsor
Sponsor
Interested in advertising on BuffaloRising?
E-mail John C. Powell
or call John at 716.602.0200
This place has become one of my favorites over the last 6 months.